Saffron rice, beef ragù, peas, and stringy mozzarella.

Rice with butter, cooked ham, mozzarella, and creamy béchamel sauce.

Bronte PDO pistachio cream, mortadella, and smoked scamorza cheese.

Fried eggplant, salted ricotta, and Sicilian tomato sauce.

Nebrodi Black Pig Sausage and Sautéed Broccoli Rabe.

Fresh spinach, mozzarella, and Parmesan. Our vegetarian option.

San Marzano tomatoes, fior di latte, and fresh basil.

Spicy salami, chili honey, and fior di latte.

Mozzarella, Gorgonzola, Fontina, and 24-month-aged Parmesan.

Cooked ham, sautéed mushrooms, and fior di latte.

Sciacca anchovies, black olives, Pantelleria capers, and oregano.

A soft crust, Nutella, and chopped hazelnuts. For those with a sweet tooth.

Tomato, stringy mozzarella, and cooked ham.

Sicilian sausage, baked potatoes, and smoked scamorza cheese.

Baked version: tomato, mozzarella, ricotta, and salami.

The classic pizza: cotto, mozzarella, and tomato.

Zucchini, eggplant, grilled bell peppers, and provola cheese.

Sicilian sheep's milk ricotta and Nutella, fried and dusted with sugar.

180g burger, cheddar cheese, lettuce, tomato, and house-made sauce on a brioche bun.

200g burger, pistachio pesto, stracciatella, and arugula in a brioche bun with a top.

200g burger, crispy bacon, melted cheddar, caramelized onions, and BBQ sauce.

Crispy chicken cutlet, coleslaw, lemon mayonnaise, and lettuce.

Palermo-style panelle, artichoke purée, tomato confit, and arugula.

Two smash burgers, double cheddar, bacon, burger sauce, and rustic fries.

Coca-Cola, Fanta, Sprite, and Neri Sicilian Chinotto.

Still or sparkling, served chilled.

Freshly squeezed Tarocco and Sanguinello oranges.

A rich Sicilian blend, also delicious when shaken with ice.

A selection of Sicilian breweries: lagers, IPAs, and blanches.

Light and refreshing—the classic rotisserie sandwich.

Full-bodied with notes of caramel and toasted grains.

Fresh draft blonde beer, small size.

Fresh blonde beer on tap, medium size.

A full-bodied amber ale on tap.

The quintessential Sicilian red, from select wineries.

A fresh, fragrant white wine from western Sicily.

An elegant volcanic red wine made from Nerello grapes.